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Chettinad Seasoning

Usage: Seasonings are added to enhance the flavour and aroma of a dish. Use on a variety of meats, fish and vegetables to create flavourful and aromatic meals or simply sprinkle to bring on newer experiences. Our seasonings are concentrated blends, usage is as appropriate/desired.

Categories: Culinary, Seasonings
  • Description

Our seasoning is a blend of aromatic, spicy and tangy spices giving it a signature Chettinad flavour. The traditional cuisine of Tamil Nadu’s Chettiar community (South India) – a cuisine so vivid, vibrant and vivacious – a flavour like no other! Our seasoning is manufactured from all-natural herb and spice ingredients with no artificial flavours and colours.

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