The dewy, brown malt is often recognized as a component of the beer and whisky making process. Our Malt Syrup serves as an unrefined sweetener, adding both soul and character to every beverage and dish. An exciting addition to cocktails, mocktails, cakes, baked goods, ice cream, or desserts. Shake the bottle well before use.
brix2 is our range of cocktail syrups. Two simple rules guide us – our obsession to top notch ingredients and adding value to your beverage experience. We believe in spending time with friends and family, enjoying each other’s company and sharing a drink.
Usage: Mix one-part syrup with four parts water or soda. Do NOT consume directly without diluting with water or soda. Use chilled water/soda with ice for best results.